Banana Cake Vii Recipe. Watch how to make this recipe. Tip into a large mixing bowl.
Preheat the oven to 350 degrees. Do not overmix, the less you mix, the lighter the cake will be. In the bowl of an electric mixer fitted.
Add Mashed Bananas, Buttermilk, And Vanilla Extract And Beat Until Combined.
In the bowl of an electric mixer fitted. Preheat the oven to 350 degrees. Add eggs and vanilla to bananas, and mix until well combined;
Do Not Overmix, The Less You Mix, The Lighter The Cake Will Be.
To another bowl, add melted unsalted butter, granulated sugar, light brown sugar, mashed banana, sour cream, eggs and vanilla extract, then whisk. With the mixer on low speed, add half of the dry ingredients and beat just until combined, then add the rest of the dry ingredients and beat just until combined. Peel the bananas and mash with a fork.
1 Cup Sugar 1 Egg 1 1 ⁄ 2 Cups Flour 2 Tablespoons Milk 1 Teaspoon Baking Soda, Dissolved In The Milk 1 Teaspoon Baking Powder 3 Mashed Ripe Bananas 1 Teaspoon Vanilla Essence 1 Pinch Salt Directions Cream Butter And Sugar, Add Egg And Soda Thats Been Dissolved In The Milk, Then Add Bananas And Dry Ingredients And Vanilla Essence.
In a stand mixer, cream together butter and sugars until light and fluffy, about3 minutes. Watch how to make this recipe. Tip into a large mixing bowl.
Preheat The Oven To 180C/160C Fan/Gas 4 And Grease And Line A 900G/2Lb Loaf Tin With Baking Parchment Or Use A Loaf Tin Liner.
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