Baked Turkey Croquettes Recipe

Baked Turkey Croquettes Recipe. Set the croquette on the prepared baking sheet. When butter is hot, dip croquette into crumbs, egg and again in crumbs.

Two Ingredient Baked Turkey Croquettes The Suburban Soapbox from thesuburbansoapbox.com

In a shallow bowl, whisk egg and water. Transfer to a large bowl, and let cool for 15 minutes. Transfer to a large bowl, and let cool for 15 minutes.

Heat Oven To 375 Degrees.

Add onion, 1 teaspoons salt, and teaspoon pepper. Repeat with the remaining ingredients. In a shallow bowl, whisk egg and water.

Create Your Own White Gravy Or Use Leftover Turkey.

Preheat oven to 350, bake on a greased cookie sheet for 30 minutes until golden and crispy. Stir mashed potatoes, stuffing, and turkey together in a bowl. Bake at 350 degrees f for 40 minutes.

The Spruce Eats / Diana Chistruga.

Form into twelve small cones. Set the croquette on the prepared baking sheet. Roll about 1 1/2 tablespoons turkey mixture into a ball or log shapes;

Put Shallow Baking With Butter Into Oven To Heat.

Transfer to a large bowl, and let cool for 15 minutes. Heat oil to about 360 f. Bake for about 30 minutes or until brown and crisp.

Mix Ingredients In Order Given Except Crumbs And Egg.

Mix bread crumbs with ground sage. Add chopped turkey, egg yolk, salt and celery salt. Stir in sage and savory or thyme, and cook for 1 minute.

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