Barbecued Pork Chops Recipe. Just take a few minutes to make the marinade and let it sit for several hours. Put the pork chops on the grill, cooking for 2.
This is a great and easy way to add flavor to pork chops, and it is always a hit at family gatherings. Coat pan with cooking spray. Preheat oven to 350 degrees f.
Flip Pork Chops Over And Top With Remaining Barbecue Sauce.
This is a great and easy way to add flavor to pork chops, and it is always a hit at family gatherings. Cook pork 3 minutes on each side or until done. Pour the sauce over the pork chops.
Line A 9X13 Pan With Foil.
Directions step 1 preheat oven to 325 degrees f (165 degrees c). Step 4 bake in oven for. Preheat oven to 375 degrees.
Season The Pork Chops On Both Sides With Salt And Pepper.
Spoon half the barbecue on top of each pork chop. In a medium bowl, stir. Coat pan with cooking spray.
Bake For 20 More Minutes Or Until Internal Temperature Of Pork Reaches 145 Degrees.
Place pork chops on prepared baking sheet and season pork chops with salt and black pepper. Step 2 sprinkle pork chops with salt and pepper. Reduce heat, and simmer 2 minutes or until thickened.
1/2 Cup Barbecue Sauce, (See Tip) Directions Instructions Checklist Step 1 Preheat Oven To 400 Degrees F.
Cover and bake at 375° for 30 minutes. Remove chops and keep warm. Bake the pork chops, uncovered, for 1 hour, or until the meat is tender.
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