Oatmeal Cake Ii Recipe

Oatmeal Cake Ii Recipe. Mix in eggs, vanilla, cinnamon and nutmeg then mix in cooled oat mixture. Pour the batter into the pan you are.

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Cream together the margarine, brown sugar, and sugar. Cover and let stand 20 minutes. In a medium bowl, whisk flour, baking soda, cinnamon, and salt.

Sprinkle Baking Soda And Salt Across Top Then Pour In Flour And Mix Until Combined.

Add oatmeal and butter to a bowl and pour boiling water on top. Add the raisins to the flour mixture and coat well. Preheat the oven to 350 degrees f.

Add To The Creamy Mixture And Stir Until Just Combined.

Cream together the margarine, brown sugar, and sugar. Lightly grease one 13×15 inch baking pan. Cream the shortening with the sugar until light.

Mix In Eggs, Vanilla, Cinnamon And Nutmeg Then Mix In Cooled Oat Mixture.

Get one of our oatmeal cake ii recipe and prepare delicious and healthy treat for your family or friends. Crecipe.com deliver fine selection of quality oatmeal cake ii recipes equipped with ratings, reviews and mixing tips. Preheat oven to 350 degrees f (175 degrees c).

Learn How To Cook Great Oatmeal Cake Ii.

Step 2 stir together flour, baking soda,. Pour 1 1/4 cups boiling water over oat mixture; In a mixing bowl combine the eggs, brown sugar, and white sugar.

In A Large Bowl, Combine Butter, 1 Cup Brown Sugar, 1 Cup White Sugar, Eggs, Flour, Baking Soda, Spices, And Salt.

Pour the batter into the pan you are. Fold in cooled oatmeal mixture until just combined. In a medium bowl, whisk flour, baking soda, cinnamon, and salt.