Easiest Way to Make Quick Sambossa

Sambossa.

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sambossa. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Sambossa is one of the most popular of recent trending meals in the world. It's easy, it's fast, it tastes yummy. It's appreciated by millions daily. They are fine and they look fantastic. Sambossa is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook sambossa using 12 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Sambossa:

1. {Prepare 48 of Wonton wrappers.
2. {Make ready 1/2 cup of Red onion, finely chopped.
3. {Get 1 lb of Ground beef or lamb.
4. {Take 1/2 tsp of Minced ginger.
5. {Make ready 1/2 tsp of Turmeric.
6. {Take 1/2 tsp of Minced garlic.
7. {Make ready 1/2 tsp of Cayenne.
8. {Make ready 1 of Salt.
9. {Make ready 1/2 tsp of Cinnamon.
10. {Make ready 3 of Sprigs chopped mint.
11. {Take 4 of Sprigs chopped cilantro.
12. {Get 2 cup of Water.

Steps to make Sambossa:

1. Combine all filling ingredients(everything except wontons) in heavy sauce pan..
2. Bring to a boil and stir to keep smooth..
3. Reduce heat to medium and let mixture simmer uncovered..
4. Correct flavor for spices and salt balance..
5. As water simmers away, stir often to prevent mixture from sticking, especially during final stages..
6. Cook until all liquid evaporates..
7. If ground meat has a lot of fat, drain off at this point..
8. Let mixture cool slightly before stuffing..
9. Fill won ton wrappers with 1 to 2 tsp of filling. Moisten and press the edges together in a triangle shape..
10. Fry the Sanbossas, several at a time, until golden brown on both sides. Place the golden brown Sambossas on paper towel to rid of excess oil. Serve hot or cold with or without chutney..

So that's going to wrap it up with this special food sambossa recipe. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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