Buckeyes Ii Recipe

Buckeyes Ii Recipe. Visit original page with recipe bookmark this recipe to cookbook online combine peanut butter, graham cracker. Use 1/2 tsp of shortening per oz of chocolate instead paraffin wax.

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Combine the melted butter or margarine, confectioners' sugar, peanut butter and the vanilla together and mix well. Size and i got 153 buckeyes out of it rather than the 60 stated on the. Refrigerate for 1 hour or until firm.

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Peanut butter 2 sticks butter 1 1/2 lbs. Buckeyes ii recipe | allrecipes great www.allrecipes.com. In a medium bowl, mix peanut butter, butter, vanilla, and confectioners' sugar with hands to form a smooth stiff dough.

Add Sugar And Vanilla And Mix Well.


Form into 1 inch balls and refrigerate. Putting your own twist on recipe is easy! After 30 seconds or so stop and scrape the bowl down and mix.

Buckeye Peanut Butter Candy Recipe From Grouprecipes.com.


Place on prepared pan, and refrigerate. In the top half of a double boiler melt the chocolate chips and shortening, stirring constantly. Buckeyes ii creamy peanut butter with a semisweet chocolate shell.

In A Large Bowl, Beat The Sugar, Peanut Butter And Butter Until Smooth.


Buckeye recipe using paraffin wax with ingredients. Roll into 1 inch balls and place on waxed paper. Cream peanut butter and butter.

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Visit original page with recipe bookmark this recipe to cookbook online combine peanut butter, graham cracker. Make into balls and put on wax paper in refrigerator for 2 hours. Combine peanut butter, graham cracker crumbs, and confectioners' sugar in a bowl or a food processor until smooth.

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