Puff Pastry Pizza With Spinach Feta And Caramelized Onion Recipe

Puff Pastry Pizza With Spinach Feta And Caramelized Onion Recipe. Fold edges over to make a crust. Add the garlic and cook for 1 minute.

Caramelized Onion Feta Pastry Bites from www.recipelion.com

Preheat the oven to 400 degrees f (200 degrees c). Chicken dijon in pastry shells. Beat the soup, eggs and dill weed in a medium bowl.

Poke Dough Using A Fork.

Cheddary chicken & broccoli in pastry. Stir in the cheese and spinach mixture. Scatter spinach on top in an even layer.

Preheat The Oven To 400 Degrees F (200 Degrees C).

Fold edges over to make a crust. Butternut squash & caramelized onion mini pizzas. Fold edges over to make a crust.

Remove The Skillet From Heat And Let It Cool.

Remove the spinach mixture from the heat and let cool to room temperature. Step 4 meanwhile, heat oil in a skillet and cook onions until golden, about 15 minutes. You could make them ahead of time and just store them in the fridge.

After About 15 Minutes When They’re Nice And Soft Add A Sprinkle Of Sugar (Either Brown Or White) If You Want To Enhance The Sweetness.

Lay puff pastry dough on the prepared baking sheet. Continue cooking until they’re caramel colored. Lay puff pastry dough on the prepared baking sheet.

Add The Garlic And Cook For 1 Minute.

Chicken dijon in pastry shells. 1 pinch ground nutmeg 2 sheets frozen puff pastry, thawed 1 ¼ cups heavy whipping cream, or more to taste 1 (8 ounce) package crumbled feta cheese, or more to taste 2 cloves garlic,. Add the spinach and cook until the liquid evaporates.