Fabiennes Bison Meatballs Recipe

Fabiennes Bison Meatballs Recipe. Add beaten egg and mix well. Add the egg and spices.

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Add meatballs and cook undisturbed, about 4 minutes. Transfer remaining chopped onions and garlic from the food processor to the hot pan and cook, stirring often until caramelized, about 15 minutes. Your exclusive source for the latest everyday cooking photos, articles, top lists and meal ideas.

When Onions In Pan Are Caramelized, Transfer To A Bowl And Set Aside.

When the bison, egg, and spices are well combined, add the. Preheat a tablespoon of the oil in a large sauté pan over medium high heat. Mix bison, mustard, oregano, cumin, onion powder, paprika, sage, and celery salt together in a bowl.

Add Meatballs And Cook Undisturbed, About 4 Minutes.

Your exclusive source for the latest everyday cooking photos, articles, top lists and meal ideas. Press or finely chop the garlic and mix into the bison. Spray a cooking sheet with vegetable spray and set aside.

Transfer Remaining Chopped Onions And Garlic From The Food Processor To The Hot Pan And Cook, Stirring Often Until Caramelized, About 15 Minutes.

Place all ingredients (except egg) in a bowl and combine with your hands. Add the egg and spices. Add beaten egg and mix well.

Put The Ground Bison In A Mixing Bowl.

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