Greek Style Lemon Potatoes Recipe. Garnish with parsley (optional), additional oregano, and lemon to taste. Cut the potatoes into quarters and spread into an even layer in the pan.
Greek Style Lemon Feta Roasted Potatoes ⋆ Recipe from www.pinterest.com
Combine chicken broth, lemon juice, and other. Pour lemon and water over potatoes. Put potato wedges into a large bowl.
Drizzle Olive Oil And Lemon Juice Over The Wedges And Toss To Coat.
Toss potatoes together briefly to evenly distribute spices. How to make greek lemon potatoes. Cut the potatoes into quarters and spread into an even layer in the pan.
Ingredients (Makes 1) Chicken Breast ,.
How to make greek style lemon roasted potatoes: The potatoes prepared in this recipe lie somewhere between chips and oven potatoes, the idea is they're faster to make. Then, place the skillet back in the hot oven for another 5 minutes or until the potatoes are nicely browned and crispy on.
Peel The Potatoes And Slice Into Wedges.
Bake uncovered at 400 degrees for 45 minutes to an hour, adding more water as needed, until potatoes are golden brown and soft. Combine chicken broth, lemon juice, and other. Add enough water to make one cup liquid.
2 Tbsp Lemon Juice 4 Garlic Cloves Crushed/Minced Instructions Preheat The Oven To 200°C/390°F.
How to oven bake greek lemon potatoes preheat oven to 400 and grease a 9×13 baking pan with nonstick cooking spray. In a large bowl, toss potato slices with lemon juice, olive oil, oregano, lemon zest, garlic, and salt; Pour over the potatoes and stir to coat.
Pour Lemon And Water Over Potatoes.
Cut each potato in half and then each half. Peel and wash a five pound bag of yukon gold potatoes. Roast potatoes for 30 minutes.
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