Sweet Potato Cranberry Bake Recipe. Step 3 spoon sweet potato chunks. Swirl in 1 cup cranberry sauce.
1/2 cup orange marmalade, warmed. Heat oven to 350 degrees f. Swirl in 1 cup cranberry sauce.
Pour Applejuice Juice Over The Top.
Prick several times with a fork. Add in the cranberries and nuts. Preheat oven to 350° f.
Mash With A Potato Masher.
Preheat oven to 350 degrees. Add pecans and cook an additional 10 minutes. Bake for 35 to 45 minutes, stirring occasionally or until sweet potatoes are softened when pricked with a fork.
Heat Oven To 350 Degrees F.
In a small mixing bowl, add pecans, cranberries, and brown sugar. Combine the remaining ingredients, mix well and pour equally into the two casseroles. Combine sweet potatoes, cranberries, apple, and raisins.
Bake at 350° for 40 minutes. 1 cup fresh or frozen cranberries. Place in a lightly sprayed 9 x 9 baking dish.
Bake In Oven For 30 Minutes Or Until Tender.
Mix sweet potatoes and onions and put mixed veggies in two sprayed shallow oven proof dishes (about 8x12 each). Grease a 13 x 9 x 2 baking dish. Arrange on paper towels in microwave oven, leaving 1 between each.
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