Thukpa (Noodle Soup).
Hey everyone, it is Louise, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, thukpa (noodle soup). One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Thukpa (Noodle Soup) is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It's simple, it's quick, it tastes yummy. They are nice and they look wonderful. Thukpa (Noodle Soup) is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have thukpa (noodle soup) using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Thukpa (Noodle Soup):
- {Prepare 1 cup of noodles / 1 small packet.
- {Prepare 2 of chicken cubes, crumbled.
- {Get 1 tbsp. of oil.
- {Get 1 tsp. of garlic, chopped.
- {Get 1 cup of assorted Bell Pepper, cubed.
- {Take 1 of onion, cubed.
- {Make ready 4-5 stalks of bok choy, roughly chopped.
- {Make ready 1/2 tsp. of pepper powder.
- {Make ready to taste of salt.
- {Prepare 1/2 tsp. of red chilli powder.
- {Make ready 1 tbsp. of red chilli sauce (opt).
- {Prepare 1 of egg omelette, shredded.
- {Make ready 1 tbsp. of spring onion, chopped.
- {Make ready 1 tbsp. of lemon juice (opt).
Steps to make Thukpa (Noodle Soup):
- Heat oil in a pan and saute the garlic till it changes colour. Add the chicken cubes, 3 1/2 cups water and bring it to a boil..
- Add the noodles and boil for a minute. Add the bell peppers, onion, salt, pepper, chilli powder and chilli sauce. Let it boil for a minute..
- Now add the bok choy and simmer further for a minute. Switch off the flame and add the lemon juice. Mix well..
- Serve in individual bowls. Garnish with the shredded omelette and spring onion..
So that is going to wrap it up with this special food thukpa (noodle soup) recipe. Thank you very much for reading. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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